Imifino yaseJalimane

Bafundi abathandekayo, sizofunda ngemifino ngesiJalimane kulesi sifundo. Isihloko sethu esibizwa ngemifino yaseJalimane sisekelwe ekubambeni ngekhanda, esigabeni sokuqala, ngekhanda isiJalimane semifino esetshenziswe kakhulu empilweni yansuku zonke futhi sisebenzise la magama emifino yaseJalimane emishweni ngokuhlola izifundo zethu zokwakha imisho.

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Uma ufuna ukuhlola isihloko sethu esihlukile, esisihlolisise kahle ngemifino yesiJalimane, sincoma lelo khasi futhi. Chofoza lapha ukuze uhlole isihloko sethu, imifino ngesiJalimane, inkulumo enezithombe nemisho eyisampula: Imifino yaseJalimane

Qiniseka ukuthi ufunda amagama emifino aseJalimane kanye nama-athikili awo, ungakhohlwa ukuthi igama ozolifunda ngaphandle kwe-athikili ngeke libe wusizo kuwe lapho wenza umusho.

Imifino ngesiJalimane ibhalwe ngezansi, uma ufisa Izithelo zaseJalimane Ungabheka nesihloko sethu. (Ivula ewindini elisha)

Sivakashi esithandekayo, kungahle kube namaphutha ngoba ezinye zezifundo ezisengosini yethu zithunyelwa ngamalungu ethu, uma uhlangabezana nanoma yimaphi amaphutha, sicela usazise. Isihloko esilandelayo silungiswe ngelinye lamalungu ethu futhi kungahle kube nokushoda okuthile. Sikwethulela inzuzo yakho.

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Imifino yaseJalimane

das Gemüse - imifino
ufa utamatisi - utamatisi
i-Tomaten - utamatisi
ufa Gurke - ikhukhamba, ikhukhamba
ufa Gurken - ukhukhamba, ukhukhamba
der Paprika - pepper
i-Paprikas-i-Bibs
funa i-Paprikaschote - i-pepper bell
funa i-Paprikaschoten - bell pepper
ufa uPeperoni
ufa Peperoni - pepper obukhali
der Salat - isaladi
i-salate - amaSaladi
funa i-zwiebel - anyanisi
ufe Zwiebeln - anyanisi
ifa iKartofel - amazambane
bafa eKartoffeln - amazambane
der Spinat - isipinashi
ufa Spinate - isipinashi
der Kopfsalat - isaladi eluhlaza
afe Kopfsalate - amasaladi aluhlaza
der kleine Ampfer - sorrel

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Ufa uKresse - cress
das Radieschen - isithombo esimnyama
i-Radieschen - i-radishes ebomvu
der Rettich - isithombo esimhlophe
die rettiche - ama-radishes amhlophe
ufa Karotte - isanqante
ufa Möhre - isanqante
ifa i-Karotten - izaqathe
bafa Möhren - izaqathe
der Endieviensalat - chicory
die Endieviensalate - chicory
i-Okraschote - okra
i-Okraschoten - okra
leuch - leek
u-Lauche - amahloni
der Sellerie - isilimo esidliwayo esinamagatsha anamanzi
afe Sellerie - isilimo esidliwayo esinamagatsha anamanzi
ufa Aubergine - isitshalo seqanda
ufa Auberginen - ama-eggplant
der Kürbis - ithanga
bafa uKurbisse - amathanga
i-Artischocke - i-artichoke
i-Artischocken-i-artichokes
der Fenchel - fennel

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ufe Bohne - Ubhontshisi
ufe Bohnen - ubhontshisi
die grüne Bohne - ubhontshisi obuluhlaza
die grünen Bohnen - ubhontshisi omusha
die weiße Bohne - ubhontshisi obomvu
die weißen Bohnen - ubhontshisi omisiwe
bafa iLinse - lentile
bafa eLinsen - lentils
i-Erbse - i-peas efa
u-Erbsen - uphizi uyafa
u-Petersilie - i-parsley
i-Petersilien - i-parsley
der Thymian - thyme
der Knoblauch - garlic
ufa Gemüsesuppe - isobho semifino
der Blumenkohl - ukholifulawa
der Rosenkohl - amahlumela aseBrussels
der Rotkohl / das Rotkraut - iklabishi ebomvu
der Weißkohl / das Weißkraut - iklabishi omhlophe
der Brokkoli - broccoli
ufa Brokkolis - broccoli
der Dill - i-dill
das basilikum - basil
bafe Pfefferminze - mint
der Lorbeer - bay
afe Lorbeeren - ama-laurels
das Lorbeerblatt - bay leaf

Imifino esetshenzisiwe kakhulu kuJalimane impilo yansuku zonke ibhalwe ngenhla, sifisa wena konke okuphumelela kakhulu.
Ungabuza konke ofuna ukubuza mayelana neJalimane ezinkundleni zethu futhi uthole usizo kubafundisi bethu noma amanye amalungu esigungu.